The Maryland-based Mason’s took over the former Ink Coffee space last year, and we’ve been devotees ever since. Mason’s serves classic lobster rolls chilled with mayo and butter, Connecticut lobster rolls warm with butter, lobster salad rolls with mayo and celery, and a shrimp roll. The best part? They get their lobsters from a single supplier in southern Maine, where it’s cooked and distributed while still fresh.
2415 E. 2nd Avenue
masonslobster.com / @masonslobster
98 Steele Street
matsuhisarestaurants.com / @matsuhisadenver
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